Hors d’Oeuvres Menu VII

Baked Brie en Croute with Apricot Glaze
with French Baguette

Assorted Domestic & Imported Cheeses
with Crackers

Fresh Fruit Display

Fresh Vegetable Crudités with Dip

Coffee & Tea

$9.00 Per Guest

Additional charges applied for serving help, rental items, & bar items.